Lunch Special

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Served with Jasmine Rice (except Fried Rice & Noodle dishes), and
Choice of soup - Coconut w/tofu mushrooms or Vegetable.
Add $1 extra for shrimp/beef.

Lunch Special

L1 Warm Chicken Salad
Grilled chicken on romaine lettuce with Thai peanut dressing on the side.

L2 Broccoli Mushrooms (Chicken or Beef)
Sautéed broccoli and mushrooms in a special tasty sauce.

L3 Ginger (Chicken or Pork)
Fresh ginger, onions, carrots, and mushrooms with ginger sauce.

L4 Spicy Veggie Tofu
Sautéed mixed vegetables and tofu in Thai chili sauce.

L5 Spicy Basil Leaf
Choice of beef, chicken or pork sautéed with bell peppers, onions, and basil leaves in a spicy Thai sauce.

L6 Panang Curry (Chicken or Beef)
With coconut milk, basil leaves, and bell peppers.

L7 Panang Curry Tofu
With coconut milk, basil leaves, and bell peppers.

L8 Masaman Curry
Sautéed chicken breast with avocado, onions, and cashew nuts.

L9 Cashew Nuts
Choice of beef, chicken or pork sautéed with onions, bell peppers, carrots, and cashew nuts.

L10 Spicy Catfish
Fillet of catfish deep-fried to crispy with basil leaves, in red curry sauce.

L11 Spicy Squid
Sautéed young squid with onions and basil leaves in Thai chili sauce.

L12 Spicy Veggie (Chicken or Beef)
Sautéed mixed vegetables in Thai chili sauce.

L13 Daging Nyonya
It's everybody favorite! Deep-fried marinated pork or chicken cutlets, served with pineapple, and sweet & sour sauce.

L14 Beef Rendang
Filet mignon slow-cooked with a paste of ground onions, lemongrass, and chilis, simmered in a rich coconut curry sauce.

L15 Nanyang Tofu
Deep-fried tofu sautéed with shrimp, chicken, peas, carrots, and mushrooms in a chefs special sauce.

L16 Pad Thai Noodle
Traditional Thai rice noodle, with shrimp, egg, ground peanuts, scallions, and tofu, topped with bean sprouts.

L17 Spicy Flat Noodle
Flat rice noodle with shrimp and broccoli in spicy basil sauce.

L18 Pad See U
Choice of chicken, beef or pork. Stir-fried wide flat noodles with egg, broccoli, and thin soy sauce.

L19 Spicy Fried Rice
Choice of chicken, beef or pork, with egg, tomatoes, peas, carrots, onions, and basil leaves.

L20 Fried Rice (Chicken, Beef or Pork)
Stir fried rice with egg, tomatoes, peas, carrots and onions.

L21 Veggie Fried Rice
Stir fried rice with tofu, egg, tomatoes and mixed vegetables.

L22 Penang Char Kway Teow
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce, and chili paste.