Roti canai is a type of Indian-influenced flatbread or pancake, traditionally served with dhal (i.e. lentil curry) or other type of curry (e.g. chicken curry).
Roti canai is a very popular hawkers and street item in Malaysia, where it is served 24 hours for breakfast, lunch, dinner. It is often sold in Mamak stalls in Malaysia and also a favorite midnight snack.